easy cheesy pepperoni breakfast bites

Name: Easy Cheesy Pepperoni Breakfast Bites
Prep time: 5 min
Cook time: 10 min
Yield: 1
Cuisine: American
Ingredients: 1 - yeast roll; 14 slice(s) pepperoni; 1 stick(s) mozzarella cheese (sliced thin); 5 teaspoon(s) italian tomato sauce; ## MADE WITH MY HOMEMADE YEAST ROLLS, AND FRESH TOMATO SAUCE.

18 Pinches 3 Photos

Joanne Hendriksen

Updated on Mar 29, 2015

If you have a bell pepper handy dice 1/4 of a small one. Removing the white and seeds of course. Placing atop the tomato sauce for additional flavor. Then add the cheese, next top with the pepperoni.

Rate

Slice to desired thickness, best with crisp bottoms with chewy center.

prep time 5 Min

cook time 10 Min

method Bake

yield 1- variable

Ingredients

1 - yeast roll
14 slices pepperoni
1 stick mozzarella cheese (sliced thin)
5 teaspoons italian tomato sauce
MADE WITH MY HOMEMADE YEAST ROLLS, AND FRESH TOMATO SAUCE.

How To Make easy cheesy pepperoni breakfast bites

Step 1

Prepare your yeast rolls beforehand. Or you can use frozen yeast rolls but I haven't tried them.

Step 2

Slice 1 roll into 4 slices or thinner.
Step 3

Place tomato sauce sparingly to prevent a cheese slide.
Step 4

Slice mozzarella thinly covering each top.
Step 5

Place sliced pepperoni on top. More is better.
Step 6

Preheat oven at 450 degrees for 5 minutes then place into center of oven.
Step 7

bake uncovered for 10 minutes or so when edges of pepperoni is crispy browned. Remove from oven and wait 5 minutes before eating your quick & tasty breakfast pizza.
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