Peach-Amaretto Frappe

Peach-amaretto Frappe Recipe

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Vicki Butts (lazyme)

By
@lazyme5909

From Womans Day Low-Fat Meals, Summer 97.

Rating:
☆☆☆☆☆ 0 votes
Serves:
1
Prep:
5 Min
Method:
Blend

Ingredients

1 c
nonfat milk
1 large
peach, peeled, pitted, cut into 8ths (or 2 canned peach halves, drained)
5
ice cubes
2 Tbsp
brown sugar
1/4 tsp
almond extract

How to Make Peach-Amaretto Frappe

Step-by-Step

  • 1Combine all ingredients in blender.
  • 2Blend at high speed about 1 minute, or until smooth and foamy.
  • 3Pour into a chilled glass and serve.
  • 4Per serving: About 220 cal, 9 g pro, 48 g car, 0 g fat, 0% cal from fat, 5 mg chol, 125 mg sod, 1 g fiber.

Printable Recipe Card

About Peach-Amaretto Frappe

Course/Dish: Fruit Breakfast
Main Ingredient: Fruit
Regional Style: American
Other Tag: Quick & Easy