peach-amaretto frappe

Name: Peach-Amaretto Frappe
Prep time: 5 min
Yield: 1
Cuisine: American
Ingredients: 1 cup(s) nonfat milk; 1 large peach, peeled, pitted, cut into 8ths (or 2 canned peach halves, drained); 5 - ice cubes; 2 tablespoon(s) brown sugar; 1/4 teaspoon(s) almond extract

(2 RATINGS)

10 Pinches 2 Photos

Vicki Butts (lazyme)

Grapeview, WA

Updated on Feb 3, 2015

From Womans Day Low-Fat Meals, Summer 97.

Rate

prep time 5 Min

cook time

method Blend

yield 1 serving(s)

Ingredients

1 cup nonfat milk
1 large peach, peeled, pitted, cut into 8ths (or 2 canned peach halves, drained)
5 - ice cubes
2 tablespoons brown sugar
1/4 teaspoon almond extract

How To Make peach-amaretto frappe

Step 1

Combine all ingredients in blender.

Step 2

Blend at high speed about 1 minute, or until smooth and foamy.
Step 3

Pour into a chilled glass and serve.
Step 4

Per serving: About 220 cal, 9 g pro, 48 g car, 0 g fat, 0% cal from fat, 5 mg chol, 125 mg sod, 1 g fiber.
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