/ Fruit Breakfast
peach, peeled, pitted, cut into 8ths (or 2 canned peach halves, drained)
How to Make Peach-Amaretto Frappe
1Combine all ingredients in blender.
2Blend at high speed about 1 minute, or until smooth and foamy.
3Pour into a chilled glass and serve.
4Per serving: About 220 cal, 9 g pro, 48 g car, 0 g fat, 0% cal from fat, 5 mg chol, 125 mg sod, 1 g fiber.
Printable Recipe Card
About Peach-Amaretto Frappe