Apple Spiced Oatmeal

Lynnda Cloutier


Apples elevate the humble bowl of oatmeal to new heights. Source: unknown


★★★★★ 1 vote

10 Min
15 Min
Stove Top


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  • ·
    2 1/2 cups milk or water
  • ·
    1 tsp. salt
  • ·
    1 1/4 cups old fashioned rolled oats
  • ·
    2 large apples
  • ·
    1/2 tsp. apple pie spice
  • ·
    honey to serve, optional

How to Make Apple Spiced Oatmeal


  1. Put milk in pan and bring to boil. Add salt and sprinkle in the oats, stirring continuously.
  2. Put over low heat and let oats simmer for 10 minutes, stirring occasionally.
  3. Meanwhile, peel, halve, core and grate apples. When oatmeal is creamy and most of liquid has evaporated, stir in grated apple and apple pie spice. Spoon into serving bowls and drizzle with honey if using. Tip: stir in 1/2 cup chopped walnuts just before serving for a deliciously crunchy oatmeal.

Printable Recipe Card

About Apple Spiced Oatmeal

Main Ingredient: Rice/Grains
Regional Style: American

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