apple brunch bake

Name: Apple Brunch Bake
Cook time: 40 min
Yield: 8
Cuisine: American
Ingredients: 2 tablespoon(s) butter; 1/2 cup(s) brown sugar; 1 can(s) apple pie filling; 2 teaspoon(s) cinnamon; 1/2 teaspoon(s) nutmeg; 1 1/2 teaspoon(s) vanilla extract; 1 can(s) refrigerated biscuits 12 oz; 1/2 cup(s) chopped pecans

30 Pinches

Adrienne May

New Castle, DE

Updated on Dec 9, 2014

This is a quick and tasty side dish for breakfast or brunch. I usually have these ingredients on hand.

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prep time

cook time 40 Min

method Bake

yield 8 serving(s)

Ingredients

2 tablespoons butter
1/2 cup brown sugar
1 can apple pie filling
2 teaspoons cinnamon
1/2 teaspoon nutmeg
1 1/2 teaspoons vanilla extract
1 can refrigerated biscuits 12 oz
1/2 cup chopped pecans

How To Make apple brunch bake

Step 1

preheat oven to 350

Step 2

in saucepan, melt butter and stir in brown sugar, apple pie filling (either storebought or homemade), seasonings and vanilla.
Step 3

spray a shallow baking dish with cooking spray. pour half of apple mixture in baking dish.
Step 4

separate biscuits and cut each into quarters. arrange pieces, points facing up, over apple mixture in baking dish.
Step 5

Spoon remaining mixture over biscuits. Sprinkle with pecans.
Step 6

Bake at 350 for 35-40 minutes. let stand 5 minutes. Serve warm.
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