Sausage and Egg Breakfast Tacos
By
Beverley Williams
@Beverley1991
11
Breakfast tacos are very popular in San Antonio. These are one of our favorites.
Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
3 (2 tacos each)
Prep:
5 Min
Cook:
10 Min
Method:
Stove Top
Ingredients
- 4
- eggs
- 6 (6 in.)
- flour tortillas
- 1/2 lb
- breakfast sausage.
- 1/4 c
- grated mexican blend cheese
- picante sauce (optional)
How to Make Sausage and Egg Breakfast Tacos
- 1Brown the sausage, crumbling it as it cooks. Drain off the grease.
- 2Beat the eggs well. Pour into the skillet with the sausage.
- 3Cook stirring often until the eggs are done.
- 4Divide the sausage mixture evenly between the 6 torlillas, placing it in the center of each.
- 5Sprinlke each with cheese. Add picante sauce if desired.
- 6Roll each taco. Serve warm.
