As usual, I modified this a bit that isn't shown in the photo. It was simply to add garnishes of e bit of sour cream,avocado & a tiny bit of hot sauce to decorate it.
prep time10 Min
cook time35 Min
Ingredients For mexican baked eggs
fresh hash browns-or frozen & thawed
grated mexican cheese mixture
trader joe's taco seasoning (or your favorite brand)
taco sauce hot or mild
How To Make mexican baked eggs
Heat oven to 375 degrees
In large mixing bowl toss the hash browns, cheese and taco seasoning together.
In greased muffin tin...press enough of the hash brown mixture into each of 12 cups-coming about 1/2 way up to the sides of each one
Bake these for 10-12 minutes.
Remove from oven and crack one egg into each nest.
Bake for about 15 minutes or until the eggs are set, and not runny. Do not bake until hard,
Place two egg nests on each plate & garnish with avocados, tomatoes, sour cream & top with a bit of hot sauce (or allow each person to choose which garnishes are preferred).
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