greek omelette

How To Make greek omelette

• Step 1
  This recipe will make 4 omelettes but you need to cook them one at a time.
• Step 2
  Melt 1 tablespoon of butter in a skillet over medium heat.
• Step 3
  Saute the mushroom slices until tender. Set aside.
• Step 4
  Saute the shallots. Set aside.
• Step 5
  The saute the spinach until wilted. Set aside
• Step 6
  Beat 2 eggs in a bowl.
• Step 7
  Melt 1 Tbsp. butter in skillet. Pour egg into skillet.
• Step 8
  Cook egg until it is almost set.
• Step 9
  Cover 1/2 of the egg with the following: 1/4 of each spinach, mushrooms, shallots and cheese crumbles.
• Step 10
  Fold the uncovered half of the egg over the covered half. Cook for another minute or so.
• Step 11
  Carefully slide the omelette out of skillet onto a plate.
• Step 12
  Repeat 3 more times to make all 4 omelettes.
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