FRIDGE FRITTATA

6
Lora DiGs

By
@ansky714

I SAW THIS DONE WITH LEFTOVERS FROM THE FRIDGE ON "THE KITCHEN" SOOOOO I DECIDED TO EMPTY MINE...HERE GOES VERY YUMMY :)

Rating:

★★★★★ 1 vote

Comments:
Serves:
4-6. DEPENDS ON HOW HUNGRY U R
Prep:
15 Min
Cook:
20 Min
Method:
Bake

Ingredients

  • 6 large
    eggs.....u can use more
  • 1/2 c
    monterey jack cheese
  • 1 1/2 c
    leftover french fries, cut into pieces 1 1/2"
  • 4 slice
    bacon, cooked n choppd
  • 2 c
    cookd asparagus, choppd
  • 1 Tbsp
    dried minced onion (wouldv used reg onion but i had none :(
  • 1 tsp
    s n p
  • ·
    2 squirts of sriracha (optional)
  • 2 Tbsp
    butter
  • 2 Tbsp
    olive oil
  • 1/4 c
    half n half

How to Make FRIDGE FRITTATA

Step-by-Step

  1. GATHER ALL OF UR LEFTOVERS N INGREDIENTS THAT U R PLANN ON USING IN UR FRITTATA. PREHEAT OVEN TO 350
  2. IN A LARGE BOWL MIX EGGS, HALF N HALF, CHEESE, CHOPPD ASPARAGUS, DRIED MINCED ONION, CHOPPD BACON & S n P. AND SRIRACHA IF USING .
  3. IN A LARGE CAST IRON PAN MELT BUTTER ALONG WITH OLIVE OIL.
  4. FRY OUT LEFTOVER FRIES A BIT
  5. ADD EGG MIXTURE N PUT PAN IN OVEN N BAKE FOR 15-20 MINUTES....CHECK FOR DONENESS AT 15 MINUTES...EGGS SHOULD LOOK COOKD .

    ONCE MIXTURE IS IN PAN SPOONFULS OF RICOTTA CAN B ADDED....MIXED WITH SOME PESTO FOR MORE FLAVA......MUSHROOMS, ROASTD PEPPER, SUNDRIED TOMATOES, FRESH CHOPPD TOMATOES....THE LIST GOES ON N ON USE UR IMAGINATION :)

Printable Recipe Card

About FRIDGE FRITTATA

Course/Dish: Eggs, Other Main Dishes
Main Ingredient: Eggs
Regional Style: American
Other Tags: Quick & Easy, For Kids




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