Yummy Breakfast Casserole

Yummy Breakfast Casserole Recipe

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Christi Gentry


I eat it with salsa and sour cream.

I also make it without the red peppers and onions for my son.


★★★★★ 1 vote

4 (?)
20 Min
50 Min


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  • 2 c
    shredded potatoes
  • 1/3 c
    butter, melted
  • 1 c
    diced ham
  • 1 c
    shredded cheddar cheese
  • 1/4 c
    red pepper,diced
  • 1/4 c
    green onions, chopped
  • 2
  • 1/2 c

How to Make Yummy Breakfast Casserole


  1. Pre-heat oven to 350
    pat out extra moisture of potatoes and spread along bottom and up sides of 9" pie pan, pour butter along edges and bake for 25 minutes
  2. Add ham, cheese, red pepper, green onion. In another bowl whisk eggs and milk and pour over the casserole. Bake again for 25 minutes or until knife in the middle comes out clean.

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About Yummy Breakfast Casserole

Course/Dish: Breakfast Casseroles

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