Upside Down Quiche

★★★★★ 1 Review
PrettyLilAngelEyes avatar
By Donella Deck
from Richmond, CA

I don't use recipes, I just cook what sounds good & this worked well. Adjust according to your tastes & you will love it! I make it in my "ready, set, go" cooker for individual servings for work. :)

serves 3-5
prep time 10 Min
cook time 25 Min
method Bake


  •   1/2 c
  •   3
  •   1 tsp
    garlic powder
  •   1/2 can(s)
  •   1/2 can(s)
    mushroom pieces
  •   1/2 can(s)
    black olives (slices or chopped)
  •   1/8 c
    choice of cheese
  •   3 slice
    bacon bits
  •   1/8 c
    anything else you might like
  •   1 can(s)
    refrigerated crescent rolls

How To Make

  • 1
    Mix eggs, milk, garlic powder. Add spinach, mushroom, black olives, & bacon & blend thoroughly. Add remaining and additional items. Spray baking dish with Pam & pour mixture into dish. Lay 1 layer of crescent roll dough on top & bake. You can sprinkle shredded cheese on top before/after baking.
  • 2
    If cooking in traditional oven, allow at least 25 minutes for cooking (make sure eggs are done). If using "ready, set, go" takes about 15 min if using full area.
  • 3
    Can pre-prepare basic & add items according to individual tastes in a large family or party situation.