Tater Tot Breakfast Bake

barbara lentz


Great breakfast casserole.


☆☆☆☆☆ 0 votes

10 Min
1 Hr


  • 6 large
  • 1 c
  • ·
    salt and pepper to taste
  • 2 lb
    breakfast sausage
  • 1 medium
    onion chopped
  • 3 clove
    garlic minced
  • 1 can(s)
    french onion soup
  • 2 c
    shredded cheddar cheese
  • 1 bag(s)
    frozen tater tots

How to Make Tater Tot Breakfast Bake


  1. Preheat oven 350 degrees. Spray a 9 x 15 baking pan.
    Beat the eggs with the milk and salt and pepper in a large bowl. Set aside.
  2. Cook the sausage with the onions and garlic until no longer pink. Stir in the French Onion Soup. Pour into bottom of prepared baking pan. Top with the Cheddar cheese. Cover the whole thing with the Tater tots.
  3. Pour the egg mixture over the entire dish. Bake for 1 hour.

Printable Recipe Card

About Tater Tot Breakfast Bake

Course/Dish: Breakfast Casseroles
Main Ingredient: Eggs
Regional Style: American

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