We love breakfast casseroles such as this one, everything in one dish, and always so yummy and satisfying. Can also make the night before. I think they taste better when preparing the night before, and leaving the flavors mingle.
12 fl. oz. each) nestlÉ® carnation® evaporated milk
precooked sausage links, cut into ¼-inch slices
(8-oz. pkg.) shredded cheddar cheese
chopped red pepper
green onions (green parts only), sliced (if i dont have green onions, i chop a small sweet onion.
1/2-inch cubed italian or french bread (about 9 slices)
How To Make sunrise sausage bake
Preheat your oven to 350º F.
Grease 13 x 9-inch baking dish.
Combine milk, eggs, sausage, cheese, red pepper, green onions, onion powder and garlic powder in large bowl. Add bread cubes, stirring gently to moisten bread. Pour mixture into baking dish.
BAKE for 45 minutes or until set. Serve warm.
Note: May be assembled ahead of time and refrigerated. Let stand at room temperature for 30 minutes before baking.
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