scrambled eggs with a twist
(1 RATING)
This came from a college roommate. It has been a tried and true recipe for over 20 years.
No Image
prep time
10 Min
cook time
10 Min
method
---
yield
6 +
Ingredients
- 12 large eggs
- 1 can condensed chicken soup
- 1/2 can milk (optional)
How To Make scrambled eggs with a twist
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Step 1Combine all ingredients. Add any seasonings at this point.
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Step 2Cook over low to medium heat, while stirring, until the eggs set.
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Step 3If you add the milk the eggs will be creamy. Without the milk the eggs will set up just like regular scrambled eggs.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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