rice krispie sausage egg casserole
(1 RATING)
This casserole recipe was given to me by Lynn Williams and it's wonderful. You would never know it was made with RICE KRISPIES!
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prep time
20 Min
cook time
45 Min
method
Bake
yield
6 serving(s)
Ingredients
- 1 pound sausage, fried and drained
- 1/4 cup chopped onion (optional) to be fried with sausage
- 6 - eggs
- 1 can cream of celery
- 1 cup shredded cheddar cheese
- 1 cup rice krispies
How To Make rice krispie sausage egg casserole
-
Step 1Fry your sausage and drain well. You can add onion, or not. It's good either way.
-
Step 2Beat eggs and mix in with other ingredients, sausage included.
-
Step 3Pour into a greased 9 x 9 baking pan. Bake 45 minutes in a 350 oven.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Breakfast Casseroles
Tag:
#Quick & Easy
Keyword:
#rice
Keyword:
#eggs
Keyword:
#sausage
Keyword:
#Krispies
Ingredient:
Pork
Diet:
Wheat Free
Method:
Bake
Culture:
American
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