Sausage Breakfast Cups (Pillsbury)

1
Silka Clark

By
@SilkaClark

Found this on Pillsbury's web site and my husband can't get enough. Thought I'd share!

Rating:

★★★★★ 1 vote

Comments:
Prep:
1 Hr
Cook:
25 Min

Ingredients

Add to Grocery List

  • 1/3 lb
    pork sausage
  • 1 Tbsp
    flour
  • 3/4 c
    milk
  • 1/8 tsp
    salt
  • 1/2 tsp
    pepper
  • 2
    eggs
  • 1 Tbsp
    half and half (or milk)
  • 1/2 tsp
    dried parsley flakes
  • 1/8 tsp
    garlic salt
  • 1 Tbsp
    butter
  • 1/2 c
    frozen hashbrowns
  • 1 pkg
    refrigerated biscuits (i use grands buttermilk)

How to Make Sausage Breakfast Cups (Pillsbury)

Step-by-Step

  1. Sausage Step:
    1. Heat oven to 375. In a 10 inch skillet cook sausage over medium heat until browned.
    2. Remove sausage to drain on paper towel, but leave drippings in pan.
    3. Add flour to pan plus a little butter if needed to make a paste. Cook the paste until golden.
    4. Gradually wisk in the milk, then add the salt and 1/4 tsp. of pepper.
    5. Turn heat to low, and wisk until thickened.
    6. Add back the sausage to the gravy and set aside.
  2. Egg/Potato Step:
    1. In a small bowl beat eggs, half and half, parsley flakes, garlic salt, and remaining 1/4 tsp pepper with a wisk until blended.
    2. In another 10 inch skillet, melt 1/2 TBSP butter over medium high.
    3. stir in potatoes, and cook about 5 minutes or until starting to brown.
    4. Reduce heat to medium low, stir in remaining 1/2 TBSP butter into the potatoes.
    5. Pour egg mixture over potatoes, and cook, folding eggs into potatoes until just firm.
    6. Remove from heat and set aside.
  3. Assemble:
    1. Using a cupcake pan, press one biscuit into the bottom and up the sides of 8 of the cups.
    2. Spoon potato/egg mixture into the bottom of each cup.
    3. Spoon sausage and gravy mixture on top of potato/eggs to fill each cup to the very top.
    4. Add shredded cheddar cheese to the top of each cup if desired.
    5. Bake 17-22 minutes or until edges of biscuits are deep golden brown.
    6. Serve with additional gravy if desired.

Printable Recipe Card

About Sausage Breakfast Cups (Pillsbury)





Show 1 Comment & Review

Delicious Christmas Breakfast Ideas Recipe

Delicious Christmas Breakfast Ideas

Kitchen Crew

After Santa's delivered his goodies and all the gifts are unwrapped, I like to make a delicious breakfast for my family. Some years I go all out and prepare something...

20 Awesome And Easy Casserole Recipes

20 Awesome and Easy Casserole Recipes

Kitchen Crew @JustaPinch

Looking for super delicious, but more importantly easy, recipes to make? Then these casseroles are your answer. Whether you're a kitchen expert to a newbie, anyone can conquer these recipes!...

Croissant Breakfast Sandwich Casserole Recipe

Croissant Breakfast Sandwich Casserole

Kitchen Crew @JustaPinch

This easy croissant breakfast sandwich casserole is the best breakfast or brunch recipe ever! You'll want it for every holiday breakfast for sure! Click here for the Croissant Breakfast Sandwich...