sausage breakfast casserole

Name: Sausage Breakfast Casserole
Prep time: 20 min
Cook time: 35 min
Yield: 6
Cuisine: Southern
Ingredients: 6 slice(s) bread, crusts removed and buttered; 6 - eggs; 1 pint(s) half and half; 8 ounce(s) shredded, sharp cheddar cheese; 1 pound(s) any flavor jimmy dean sausage, cooked and drained

(3 RATINGS)

79 Pinches

Sherard Lewis

Harkers Island, NC

Updated on Dec 27, 2012

This recipe is a tradition at our house every Christmas morning.

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prep time 20 Min

cook time 35 Min

method Bake

yield 6-8 serving(s)

Ingredients

6 slices bread, crusts removed and buttered
6 - eggs
1 pint half and half
8 ounces shredded, sharp cheddar cheese
1 pound any flavor jimmy dean sausage, cooked and drained

How To Make sausage breakfast casserole

Step 1

Grease a 9 x 13 pan. Add bread slices, buttered side up in the pan. Add sausage crumbles and cheese. Beat eggs and half and half together. Pour on top of sausage and cheese mixture. Cover and refrigerate overnight. The next moring preheat oven to 350 degrees. Take casserole out of refrigerator and bring to room temperature. Bake for approximately 35 minutes or until top of casserole is lightly browned.
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