Sausage and Cheese Breakfast Casserole

Sausage And Cheese Breakfast Casserole Recipe

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Lisa Solomon


This is one of my boys favorite breakfasts. It is one of my favorites because it is so easy to make!!

★★★★★ 1 vote


1 can(s)
pillsbury crescent rolls
1 lb
breakfast sausage (i use jimmy dean)
eggs, beaten
2 c
shredded cheddar cheese
2 Tbsp

How to Make Sausage and Cheese Breakfast Casserole


  • 1Crumble and brown sausage in skillet then drain on paper towels.
  • 2Unroll crescent rolls and place in bottom and up sides of 9x13 casserole dish pinching to seal all perforations.
  • 3Sprinkle cooked sausage over rolls. Beat eggs and milk and pour over sausage. Top with 2 cups of cheese.
  • 4Bake according to crescent roll directions until cheese is melted and eggs are set in center.
  • 5Cut into squares and serve immediately.
    I serve with gravy made from the drippings from the sausage.

Printable Recipe Card

About Sausage and Cheese Breakfast Casserole

Course/Dish: Breakfast Casseroles
Other Tag: Quick & Easy