red velvet pancakes

How To Make red velvet pancakes

• Step 1
  Ingredients 2 cups all-purpose flour 2 teaspoons baking powder 1 teaspoon baking soda 1 teaspoon salt 6 tablespoons granulated sugar 4 tablespoons unsweetened cocoa powder 2 large eggs 1-1/2 cups buttermilk 1/2 cup sour cream 2 teaspoons red food coloring 4 teaspoons vanilla extract 1/2 cup chocolate chips (doesn’t matter what kind you use)
• Step 2
  Combine all dry ingredients in a large bowl and set aside.
• Step 3
  In a separate bowl, whisk together the egg, buttermilk, sour cream, food coloring and vanilla
• Step 4
  Add wet ingredients to dry, and mix just until combined. Add chocolate chips and fold in batter. Pour about 1/3 cup onto medium/high griddle and lightly brown on both sides.
• Step 5
  Sprinkle powdered sugar on top and serve with maple syrup. Enjoy!
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