Praline Baked French Toast
photo of Praline Baked French Toast Recipe
flavored coffee creamer (liquid)
unsalted butter, cut up
How to Make Praline Baked French Toast
1Preheat oven to 350 degrees.
2Spray casserole dish (size according to amount you are making-this dish can be as little or big as you wish) with cooking spray.
3Cut bread slices into 1 inch slices diagonally (or just sort of place them in the pan as whole slices. You can layer too!)
4In a large bowl, beat together eggs and creamer.
5Pour egg mixture over the bread in the pan, making sure all the bread has been covered (sometimes I just dip it or move the slices around in the pan to get them all egged up!)
6Place pats of butter randomly over the top. Sprinkle the brown sugar over the top. Top with chopped walnuts.
7Bake in preheated oven, uncovered, for about 40 minutes or until baked through.
Printable Recipe Card
About Praline Baked French Toast
Posted: Fri, Oct 14, 2011