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portuguese sweet bread

★★★★☆ 6
photosister avatar
By Mary R Morris
from Western Grove, AR

I found this recipe on another recipe site.It is so eazy and I have made it at least 6 times .It is my husband favorite bread.The lady that posted it was named Jennifer Houde-Allrecipes.Here is what she wrote about it ."A plain sweet yeast bread with roots in Portugal,This tasty loaf is delicate,delicious and made eazy with a bread machine"This is one great loaf I can tell you ,it is one of the best.Mary

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★★★★☆ 6
serves 10
prep time 5 Min
cook time 3 Hr
method Bread Machine

Ingredients For portuguese sweet bread

  • 1 cup of whole milk-80 degrees
  • 1 egg-room temperature
  • 2 tablespoons of margarine
  • 1/3 cup of white sugar
  • 3/4 teaspoon salt
  • 3 cups of bread flour
  • 2 1/2 teaspoons active dry yeast-if you use bread machine yeast or quick rising yeast ,use 1-1/2 teaspoons

How To Make portuguese sweet bread

  • 1
    Add ingredients in order suggested by your bread machine manufacturer
  • 2
    Select "Sweet Bread" setting
  • 3
    PERSONAL NOTE :::::I use the light setting for my crust...
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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