portuguese sweet bread

Name: Portuguese Sweet Bread
Prep time: 5 min
Cook time: 3 h
Yield: 10
Cuisine: Portugese
Ingredients: - 1 cup of whole milk-80 degrees; - 1 egg-room temperature; - 2 tablespoons of margarine; - 1/3 cup of white sugar; - 3/4 teaspoon salt; - 3 cups of bread flour; - 2 1/2 teaspoons active dry yeast-if you use bread machine yeast or quick rising yeast ,use 1-1/2 teaspoons

(6 RATINGS)

425 Pinches 5 Photos

Mary R Morris

Western Grove, AR

Updated on Sep 24, 2011

I found this recipe on another recipe site.It is so eazy and I have made it at least 6 times .It is my husband favorite bread.The lady that posted it was named Jennifer Houde-Allrecipes.Here is what she wrote about it ."A plain sweet yeast bread with roots in Portugal,This tasty loaf is delicate,delicious and made eazy with a bread machine"This is one great loaf I can tell you ,it is one of the best.Mary

Rate

prep time 5 Min

cook time 3 Hr

method Bread Machine

yield 10 serving(s)

Ingredients

- 1 cup of whole milk-80 degrees
- 1 egg-room temperature
- 2 tablespoons of margarine
- 1/3 cup of white sugar
- 3/4 teaspoon salt
- 3 cups of bread flour
- 2 1/2 teaspoons active dry yeast-if you use bread machine yeast or quick rising yeast ,use 1-1/2 teaspoons

How To Make portuguese sweet bread

Step 1

Add ingredients in order suggested by your bread machine manufacturer

Step 2

Select "Sweet Bread" setting
Step 3

PERSONAL NOTE :::::I use the light setting for my crust...
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