Pine Street Diner Western in a Crockpot

1
Marsha Gardner

By
@mrdick1950

When my husband and I were dating we would often go to the Pine Street Diner for a bite to eat before heading home. I worked late most nights and we would have breakfast of some sort. I loved their Western Omelette Sandwiches. I came up with this breakfast casserole in memory of the wonderful meals we had there.

Rating:

★★★★★ 2 votes

Comments:
Serves:
8-10
Cook:
10 Hr

Ingredients

  • 2 lb
    shredded or diced hashbrowns, frozen
  • 1 large
    green bell pepper, diced
  • 2 c
    ham, chopped
  • 1 large
    onion, diced
  • 1 1/2 c
    colby-jack cheese, shredded
  • 12 large
    eggs
  • 1 c
    milk

How to Make Pine Street Diner Western in a Crockpot

Step-by-Step

  1. In a crockpot with a liner (for easier clean up), layer 1/3 of the potatoes, bell pepper, ham, cheese and onion.
  2. Repeat two times.

    Mix together milk and eggs and beat well. Pour over potato mixture.
  3. Cook on low for 8-10 hours.

Printable Recipe Card

About Pine Street Diner Western in a Crockpot

Course/Dish: Breakfast Casseroles Eggs




Show 5 Comments & Reviews

Breakfast Casserole Recipes That'll Get Everyone Out Of Bed

Breakfast Casserole Recipes That'll Get Everyone Out of Bed

Kitchen Crew

One thing I love to do on the weekend is to make a breakfast casserole. Many times I can prep them the night before so they're easy to throw together...

27 Easy Camping Recipes

27 Easy Camping Recipes

Kitchen Crew @JustaPinch

Getting ready for a weekend camping trip? Here are 27 easy, no-hassle, camping-friendly recipes that everyone will love!

23 Sweet & Savory Brunch Recipes

23 Sweet & Savory Brunch Recipes

Kitchen Crew @JustaPinch

There's nothing basic about brunch. Especially after you try one of these 23 sweet and savory brunch recipes!