Overnight French Toast Casserole___Bebita

1
Martha Ramirez

By
@Bebita

Ok since I have so many mouths to feed this days lol I thought of making this a head of time this way I would just bake it in the morning and serve withought a a big fuzz in my kitchen hehehe...Its so yummy...ENJOY!!

Rating:
★★★★★ 1 vote
Comments:
Prep:
15 Min
Cook:
50 Min
Method:
Convection Oven

Ingredients

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6
eggs
2 c
milk
1 c
cream
1 tsp
vanilla
1
loaf of bread any kind you want, french bread or any thick bread would be best
2 Tbsp
any flavor jam you like
1 tsp
cinnamon

INGREDIENTS FOR THE TOPPING

2/3 c
brown sugar
2/3 c
all purpose flour
7 Tbsp
butter

How to Make Overnight French Toast Casserole___Bebita

Step-by-Step

  • 1Preheat oven to 350 ferenheit

    Butter a 9x13 tray
  • 2Add all the wet ingredients in a large bowl, and mix very well. Tear bread and add to tray does not matter if it does't have to be neat
  • 3Add egg mixture over bread cover and refrigerate overnight.
  • 4NOTE THE TOPPING IS ADDED IN THE MORNING RIGHT BEFORE YOU PUT CASSEROLE IN THE OVEN!!

    FOR THE TOPPING: add brown sugar, flour and butter to a separate bowl, Cut until crumbly I did this with 2 knives.

    Sprinkle over casserole

Printable Recipe Card

About Overnight French Toast Casserole___Bebita

Main Ingredient: Bread
Regional Style: American
Other Tags: Quick & Easy, For Kids
Hashtags: #Kids, #Brunch, #breakfast




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