Overnight Creme Brulee French Toast

6
Angela Pietrantonio

By
@mrsjoepie

Great french toast recipe! It is just so delicious!

Rating:

★★★★★ 1 vote

Comments:
Serves:
6
Prep:
10 Min
Cook:
45 Min

Ingredients

  • 1/2 c
    butter
  • 1 c
    packed brown sugar
  • 2 Tbsp
    corn syrup
  • 1
    loaf italian or french bread, cut into 12 slices
  • 5 large
    eggs
  • 1 1/2 c
    half and half cream
  • 1/4 tsp
    salt
  • 1 tsp
    vanilla
  • 1 tsp
    cinnamon

How to Make Overnight Creme Brulee French Toast

Step-by-Step

  1. Melt butter, brown sugar and corn syrup in a small saucepan. Cook until smooth.
  2. Spray 13x9-inch baking dish with cooking spray. Pour the butter mixture onto bottom of dish. Place the bread slices into dish.
  3. In medium size bowl, mix the eggs, cream, salt, vanilla, and cinnamon. Pour over bread. Cover and refrigerate over night.
  4. Bake, uncovered, in 350* oven for 40 minutes.

Printable Recipe Card

About Overnight Creme Brulee French Toast

Course/Dish: Breakfast Casseroles



Show 13 Comments & Reviews

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