Real Recipes From Real Home Cooks ®

overnight coffee cake

★★★★★ 1
a recipe by
TAMMY WADE
Lee's summit, MO

If you have company staying over for the weekend, surprise them in the morning with this gem!

★★★★★ 1
serves 8
prep time 5 Min
cook time 45 Min
method Bake

Ingredients For overnight coffee cake

  • 1 pkg
    frozen dinner rolls dough
  • 1 sm
    package of vanilla pudding mix (not instant)
  • 1/2 c
    brown sugar
  • 1/2 stick
    butter,melted
  • 1 c
    pecans, chopped

How To Make overnight coffee cake

  • 1
    Place frozen rolls in a bundt pan or angel food cake pan, drizzle half the melted butter over.
  • 2
    Mix dry pudding, sugar and sprinkle over rolls. Pour remaining butter over all, top with chopped nuts.
  • 3
    Leave in oven overnight, bake next morning 350* for for 45 minutes. Invert on to plate, serve warm. Enjoy!

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