overnight blueberry french toast casserole

How To Make overnight blueberry french toast casserole

• Step 1
  Spray 2 quart casserole dish with nonstick spray.
• Step 2
  Spread half of the bread cubes in bottom of dish.
• Step 3
  Mix together cream cheese, 1 tablespoon milk and powdered sugar until well combined. Pour over bread.
• Step 4
  Sprinkle with blueberries.
• Step 5
  Add remaining bread cubes.
• Step 6
  Combine 1 cup milk, eggs, vanilla, cinnamon and syrup. Pour over bread cubes.
• Step 7
  Cover with foil and refrigerate overnight.
• Step 8
  Let stand at room temperature for 30 minutes.
• Step 9
  Preheat oven to 375 degrees. Bake covered 45 minutes. Remove foil and bake 30 minutes longer.
• Step 10
  During last 10 minutes of baking prepare the Blueberry Syrup. In saucepan combine water, corn starch and sugar. Heat to a simmer. Add blueberries and continue to simmer for 10 minutes.
• Step 11
  Serve casserole with warm syrup.
• Step 12
  Enjoy!
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