Orange French Toast With Orange Sauce

Name: Orange French Toast With Orange Sauce
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 6
Cuisine: American
Ingredients: 3 c orange juice,divided; 1/2 c heavy cream; 2 large eggs; 1 tsp cinnamon; 1/2 tsp nutmeg; 9 slice texas toast; 3 Tbsp olive oil; to make sauce; 3 Tbsp butter; 2 Tbsp corn starch; 1 pinch salt; 2 Tbsp butter melted; powdered sugar for dusting; fresh mint for garnish; 1 sliced orange,reserve peel for garnish; 2 c water( for sauce)

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By Kathy Van Houten
@suds59

Makes a elegant breakfast

Rating:

★★★★★ 1 vote5

Comments:

3 Comments

Serves:

Prep:

20 Min

Cook:

20 Min

Method:

Stove Top

Ingredients

3 c

orange juice,divided
1/2 c

heavy cream
2 large

eggs
1 tsp

cinnamon
1/2 tsp

nutmeg
9 slice

texas toast
3 Tbsp

olive oil
·

to make sauce
3 Tbsp

butter
2 Tbsp

corn starch
1 pinch

salt
2 Tbsp

butter melted
·

powdered sugar for dusting
·

fresh mint for garnish
1

sliced orange,reserve peel for garnish
2 c

water( for sauce)
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How to Make Orange French Toast With Orange Sauce

Step-by-Step

In large bowl,combine 1 cup orange juice,heavy cream,
eggs,cinnamon,1/4 cup sugar and nutmeg.Soak bread slices in mixture until saturated.In large skillet heat olive oil and butter.Fry bread slices in skillet on both sides until golden brown.Cut into triangles.
To make sauce: In small bowl combine cornstarch,one teaspoon water and stir to make a paste.In large sauce pan combine remaining 2 cups orange juice,2 cups water,, salt,corn starch paste and remaining 2 Tablespoons sugar.Heat and add melted butter,heat until sauce is a little thicker than syrup.Keep warm until serving.
To serve: Place three French toast triangles on each plate.Pour 1 Tablespoon sauce over toast and sprinkle with powdered sugar.Place mint and orange slices in center of French toast.Garnish with a twist of orange peel.

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