one dish breakfast

Name: One Dish Breakfast
Prep time: 15 min
Cook time: 40 min
Yield: 4
Ingredients: 1 can(s) crescent rolls; 1/2 pound(s) ground sausage; 1 1/2 cup(s) hash brown potatoes, thawed; 3 - eggs; 1/2 cup(s) grated cheddar cheese

(1 RATING)

86 Pinches

Patsy Fowler

Anderson, SC

Updated on Aug 24, 2012

this is a great fast and easy breakfast that we have for supper sometimes

Rate

No Image

prep time 15 Min

cook time 40 Min

method ---

yield 4 serving(s)

Ingredients

1 can crescent rolls
1/2 pound ground sausage
1 1/2 cups hash brown potatoes, thawed
3 - eggs
1/2 cup grated cheddar cheese

How To Make one dish breakfast

Step 1

spread crescent rolls on a cookie sheet. seal all seams and curl up edges slightly.

Step 2

pour over rolls the drained and cooked sausage, then uncooked hash browns, beaten eggs and cheese.
Step 3

season to taste. bake in a 350 oven for 40 minutes.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes