my quiche

Name: My Quiche
Prep time: 10 min
Cook time: 25 min
Cuisine: American
Ingredients: - salt and pepper to taste; - 1 can cream of mushroom soup(you can used any cream soup you prefer); - 1 dozen eggs; - 1/2 block of munster cheese(any grated cheese is fine); - any prepared breakfast meat (i use 1 pkg of cooked crisp bacon)

(3 RATINGS)

48 Pinches

Cheyenne anderson

Aurora, CO

Updated on Dec 4, 2012

this is so easy and so good my family loves it.

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prep time 10 Min

cook time 25 Min

method Bake

yield many people

Ingredients

- salt and pepper to taste
- 1 can cream of mushroom soup(you can used any cream soup you prefer)
- 1 dozen eggs
- 1/2 block of munster cheese(any grated cheese is fine)
- any prepared breakfast meat (i use 1 pkg of cooked crisp bacon)

How To Make my quiche

Step 1

you will need a baking pan of at least 9x13...Spray your pan before adding ingredients.

Step 2

pour your soup in prepared pan the thicker the soup the better.
Step 3

whip your eggs with wire whip for about 2 minutes then pour on top of soup (Do not mix,layer please)
Step 4

now cover your eggs with grated cheese (munster is the best)
Step 5

now add your maet to top, cover eggs entirely
Step 6

put it in at 380 degrees for about 25 minutes insert toothpick to make sure eggs are completely done.remove from oven cut in squares and serve.I try differnt breads with mine experiment its fun to see your families eyes light up with this recipe and its so easy....hope you all enjoy
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