monkey bread

Name: Monkey bread
Prep time: 20 min
Cook time: 20 min
Yield: 4
Ingredients: 4 can(s) refrigerated biscuits cut in quarters; 3/4 cup(s) sugar cinnamon mixture; 2 stick(s) margarine; 1 cup(s) brown sugar, light; - chopped nuts (optional)

(1 RATING)

89 Pinches 1 Photo

Abby Scalf

Round Lake Beach, IL

Updated on Jun 21, 2011

My mother-in-law gave me this recipe, and it has been enjoyed by my family on many Sunday mornings. Sometimes we change it up by layering the bread in a bundt pan.

Rate

prep time 20 Min

cook time 20 Min

method ---

yield 4 to 6

Ingredients

4 cans refrigerated biscuits cut in quarters
3/4 cup sugar cinnamon mixture
2 sticks margarine
1 cup brown sugar, light
- chopped nuts (optional)

How To Make monkey bread

Step 1

Spray a 9-by-13-inch pan with cooking spray. Roll biscuit quarters in sugar cinnamon mixture and toss in pan. Sprinkle with chopped nuts if desired. Melt margarine, and add brown sugar. Pour over biscuit quarters. Bake at 350 degrees for 20 to 25 minutes.
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