*** mom's country breakfast casserole ***

How To Make *** mom's country breakfast casserole ***

• Step 1
  Preheat oven to 325 degrees F.
• Step 2
  Crumble sausage into a large skillet; cook over medium heat until brown, stirring occasionally. Remove & drain on paper towel.
• Step 3
  Spread sausage over bottom of lightly greased 11 x 8" baking dish. Cut bread into 1" cubes. Set aside.
• Step 4
  Whisk together eggs, water, milk & gravy mix. Sprinkle cheese over sausage. Pour mixture over cheese. Arrange bread cubes evenly over mixture. Drizzle butter over bread. Sprinkle with paprika.
• Step 5
  Bake, uncovered, 40 minutes or until knife inserted in the center comes out clean. Remove from oven & let stand 10 minutes before serving.
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