Mini Zucchini Quiche

Deni Elwood


I started on Weight Watchers just after the new year and found this on their website. There is one (1) smart point in each mini quiche. Makes for a great breakfast!!


☆☆☆☆☆ 0 votes

25 Min
15 Min


  • 1
    sm zucchini, chopped
  • 1/2
    onion, chopped
  • 1/2 c
    parmesan cheese shredded
  • 3
  • 1/4 c
  • 1/8 c
    basil, fresh, chopped
  • 1 1/2 Tbsp
    olive oil
  • 1 tsp
    baking powder
  • 1/2 tsp
  • 1/2 tsp
    salt, kosher
  • 1/4 tsp
  • 2
    sprays of cooking spray

How to Make Mini Zucchini Quiche


  1. Preheat oven to 375 degrees. Coat a 24 hole mini muffin pan with a couple sprays of cooking spray.
  2. Combine all ingredients in a bowl and mix well. Then spoon 1 heaping tablespoon of the mixture into each muffin well. Make sure to stir mixture well filling each one.
  3. Bake for 15 minutes until bottoms are golden brown. Remove pan from oven and let quiche cool for a few minutes in the pan, remove quiche to wire rack to cool more.

Printable Recipe Card

About Mini Zucchini Quiche

Main Ingredient: Eggs
Regional Style: American

Show 2 Comments & Reviews

Cater To Mom With A Meaningful Breakfast This Mother's Day Recipe

Cater to Mom With a Meaningful Breakfast This Mother's Day

Kitchen Crew

While they're celebrated on a daily basis, next Sunday is when we officially honor all the amazing things moms (and grandmas!) do. Let them know how much you care by...

12 Easy Breakfast Casseroles For Mom Recipe

12 Easy Breakfast Casseroles for Mom

Kitchen Crew @JustaPinch

Treat Mom like the special lady she is this Mother’s Day with these delectable breakfast casserole recipes. Easy enough for anyone to make, your mom is sure to enjoy breakfast...

Croissant Breakfast Sandwich Casserole Recipe

Croissant Breakfast Sandwich Casserole

Kitchen Crew @JustaPinch

This easy croissant breakfast sandwich casserole is the best breakfast or brunch recipe ever! You'll want it for every holiday breakfast for sure! Click here for the Croissant Breakfast Sandwich...