Creating in my kitchen doing my favorite thing, making up new dishes. It's so easy and has every breakfast meat I had in the house, plus cheese and hash browns. It got rave reviews.
prep time25 Min
cook time35 Min
Ingredients For kimi's breakfast casserole
eggs, beaten with 1/4 cup of milk
salt & pepper
bacon, cooked crisp
already cooked sausage patties
hash brown potatoes, frozen
colby jack cheese or your favorite chesse
left over bacon grease
salt and pepper
How To Make kimi's breakfast casserole
Preheat oven to 450F. Fry up bacon;place on paper towels to drain; set aside. Place defrosted hash browns in a greased 9x13 baking dish. Drizzle bacon drippings over them. Place potatoes in oven till they become brown about 10 minutes.
In a medium sized bowl beat eggs and milk add salt & pepper; set aside. heat up sausage in the microwave for about 3 minutes; set aside.
Remove potatoes and turn oven down to 400F. Add cheese, sausage patties, crumbled bacon and pour eggs over the top. Bake for 30 min or until eggs are set.
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