hash brown casserole

Name: Hash Brown Casserole
Cook time: 8 h
Cuisine: American
Ingredients: 6 slice(s) bacon, cooked, crumbled; 6 cup(s) frozen hash browns; 1 1/2 cup(s) sausage; 1/2 cup(s) onion, chopped; 1/2 cup(s) green bell pepepr, chopped; 1 cup(s) cheese, shredded; 16 ounce(s) cheddar cheese pasta sauce; 4 ounce(s) canned sliced mushrooms, drained

20 Pinches

Cathy Gillespie

ARIZONA CITY, AZ

Updated on Jun 5, 2015

Combine the ingredients and let it cook....great!

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prep time

cook time 8 Hr

method Slow Cooker Crock Pot

yield

Ingredients

6 slices bacon, cooked, crumbled
6 cups frozen hash browns
1 1/2 cups sausage
1/2 cup onion, chopped
1/2 cup green bell pepepr, chopped
1 cup cheese, shredded
16 ounces cheddar cheese pasta sauce
4 ounces canned sliced mushrooms, drained

How To Make hash brown casserole

Step 1

Spray crock pot.

Step 2

Brown sausage with onions. Crumble the sausage well.
Step 3

In the crock pot combine ingredients. Cover and cook 8 hours on low.
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