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Ham, Onion, and Green Pepper Omelet

Russ Myers


The ingredients are really simple, but you can customize your omelet to your own tastes. Isn't that the cool thing about omelets?


★★★★★ 1 vote

15 Min
40 Min


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eggs (or as many as needed / want)
1 c
shredded cheddar cheese
1/2 c
1 c
chopped ham
1 c
diced onion and bell pepper blend

How to Make Ham, Onion, and Green Pepper Omelet


  • 1In large mixing bowl, beat eggs. Add milk and all other ingredients. Beat until well combined and pour into 8x8 baking dish.

    Bake in a 350 degree oven for about forty minutes, or until it no longer wiggles in the middle when you shake it a bit.
  • 2TIP:
    Customize your omelet! Substitute a cup of your favorite veggies for the onion and bell pepper blend, use your favorite shredded cheese in place of the cheddar, and add in bacon or sausage in place of the ham – or leave it out altogether!

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About Ham, Onion, and Green Pepper Omelet

Course/Dish: Breakfast Casseroles
Main Ingredient: Eggs
Regional Style: American
Other Tag: Quick & Easy

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