Ham, Egg, Cheese & Hashbrown Casserole

1
barbara lentz

By
@blentz8

Delicious casserole. Cheesy with smoky taste from ham. Great for a brunch or breakfast pot luck

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
8-12
Prep:
5 Min
Cook:
45 Min
Method:
Bake

Ingredients

  • 12 large
    eggs
  • 1/2 c
    milk
  • ·
    salt and pepper
  • 1 lb
    frozen hashbrowns thawed
  • 2 c
    diced ham
  • 2 c
    shredded sharp cheddar cheese
  • 1 c
    green onions chopped

How to Make Ham, Egg, Cheese & Hashbrown Casserole

Step-by-Step

  1. Mix the eggs with milk salt and pepper. Stir in the hashbrowns, ham, cheese and green onion.
  2. Preheat oven 400 degrees. Spray a 9x13 pan with cooking spray. Pour egg mixture in pan and bake about 45 minutes until eggs are set.

Printable Recipe Card

About Ham, Egg, Cheese & Hashbrown Casserole

Course/Dish: Breakfast Casseroles
Main Ingredient: Eggs
Regional Style: American




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