Ham Breakfast Casserole

1
Penny R

By
@dixie_tn1

An entire meal in one dish: meat, potatoes and eggs.

Rating:

★★★★★ 1 vote

Comments:
Method:
Bake

Ingredients

Add to Grocery List

  • 8
    frozen hash brown patties
  • 4 c
    shredded cheddar cheese (or your favorite cheese blend)
  • 1 lb
    diced or cubed fully-cooked ham (2 cups)
  • 10
    eggs
  • 1/2 c
    milk
  • 1/2 tsp
    salt

How to Make Ham Breakfast Casserole

Step-by-Step

  1. Preheat oven to 350 degrees.

    Place hash brown patties in a single layer in a greased 9x13" baking dish. Sprinkle with cheese and ham. In a bowl, beat eggs, milk, and salt. Pour over ham. Cover and bake for 1 hour. Uncover: bake 15 minutes longer or until edges are golden brown and a knife inserted in the center comes out clean.

    Can be assembled the night before, refrigerated overnight and baked the next morning.

Printable Recipe Card

About Ham Breakfast Casserole

Main Ingredient: Eggs
Regional Style: American
Other Tag: Quick & Easy




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