Ham And Cheese Croissant Casserole

4
Cassie *

By
@1lovetocook1x

I cut this recipe from the "Southern Living Magazine 2009"..it is to die for. I used to make this all the time, and actually forgot about it, till looking through my cookbooks. It fell from my book as if to say, MAKE ME!!lol, thought I would share it here.

Rating:

★★★★★ 1 vote

Comments:
Serves:
4-6
Prep:
10 Min
Cook:
1 Hr 10 Min
Method:
Bake

Ingredients

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3
(5-inch) large croissants
1
(8-oz.) package chopped cooked ham
1
(5-oz.) package shredded swiss cheese
6
large eggs
1 c
half-and-half
1 Tbsp
dry mustard
1 Tbsp
honey
1/2 tsp
pepper
1/4 tsp
ground nutmeg (optional)

How to Make Ham And Cheese Croissant Casserole

Step-by-Step

  • Cut croissants in half lengthwise, and cut each half into 4 to 5 pieces....
    1Cut croissants in half lengthwise, and cut each half into 4 to 5 pieces. Place croissant pieces in a lightly greased 10-inch deep-dish pie plate. Top with ham and cheese.
  • 2Whisk together eggs, next 5 ingredients, and if desired, nutmeg in a large bowl.
  • Pour egg mixture over mixture in pie plate, pressing croissants down to submerge in...
    3Pour egg mixture over mixture in pie plate, pressing croissants down to submerge in egg mixture. Cover tightly, and chill 8 to 24 hours.
  • Preheat oven to 325 degrees F. Bake, covered 35 minutes. Uncover and...
    4Preheat oven to 325 degrees F. Bake, covered 35 minutes. Uncover and bake 25 to 30 minutes or until browned and set. Let stand 10 minutes before serving.


    I have made this with crispy bacon and onion also..

Printable Recipe Card

About Ham And Cheese Croissant Casserole

Main Ingredient: Bread
Regional Style: American
Other Tag: Quick & Easy




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