griddle casserole

Name: Griddle Casserole
Prep time: 10 min
Cook time: 45 min
Yield: 8
Cuisine: American
Ingredients: 1 cup(s) cubed cream cheese; 6 - prepared french toasts,cut into 1/2 cubes; 8 - prepared pancakes,sliced; 8 - prepared waffles,sliced; 1 cup(s) chopped honey roasted peanuts; 3 - egg whites; 1 1/2 cup(s) fat free milk; 3/4 teaspoon(s) mint extract; 1/2 teaspoon(s) ground cinnamon; 1/2 cup(s) dark brown sugar; ## MINT CARAMEL SYRUP; 1 cup(s) caramel ice cream topping; 3/4 cup(s) maple syrup; 1 teaspoon(s) mint extract

(1 RATING)

36 Pinches

raymond spencer

st bernard, LA

Updated on May 23, 2013

i have a great recipe for breakfast,it filled with pancakes,waffles and french toasts,they are combined.

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prep time 10 Min

cook time 45 Min

method Bake

yield 8 serving(s)

Ingredients

1 cup cubed cream cheese
6 - prepared french toasts,cut into 1/2 cubes
8 - prepared pancakes,sliced
8 - prepared waffles,sliced
1 cup chopped honey roasted peanuts
3 - egg whites
1 1/2 cups fat free milk
3/4 teaspoon mint extract
1/2 teaspoon ground cinnamon
1/2 cup dark brown sugar
MINT CARAMEL SYRUP
1 cup caramel ice cream topping
3/4 cup maple syrup
1 teaspoon mint extract

How To Make griddle casserole

Step 1

Preheat oven to 350 degrees F.Prepare a 9x12 inch baking dish with cooking spray.Add cubed cream cheese.

Step 2

Place cubed french toasts,sliced pancakes and waffles in the prepared dish.Sprinkle with honey roasted peanuts over the griddles,mix well.
Step 3

Beat the egg whites,1 1/2 cup fat free milk,mint extract,cinnamon and brown sugar together in a bowl until thoroughly combined;pour the mixture evenly over the griddle mixture.Cover the dish with aluminum foil and allow the casserole to sit 15 minutes to allow the flavors to combine.
Step 4

Bake in the preheated oven for 20 minutes;remove the aluminum foil and continue baking until the top is golden brown,another 20 to 30 minutes.Remove from oven and allow to cool slightly,about 10 minutes.
Step 5

For Mint Caramel Syrup,mix the caramel ice cream topping,maple syrup and mint extract in a bowl,whisk together until smooth;pour over the slightly cooled casserole to serve.
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