Green Chile Cheese Squares

Name: Green Chile Cheese Squares
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 0
Cuisine: American
Ingredients: 1 stick butter or margarine; 10 eggs, slightly beaten; 1/2 c flour; 1 tsp baking powder; 1/2 tsp salt; 1 c chopped green chile (canned is ok); 1 pt small curd cottage cheese; 1 lb shredded cheddar & monterey jack

By Diana Furman
@furdiana

Received this from a dear friend who made it often for the office parties because we begged for it.

Blue Ribbon Recipe

Fluffy and creamy, these bars are perfect anytime of the day - from brunch to cocktail hour! Test Kitchen Avatar The Test Kitchen

Rating:

★★★★★ 56 votes5

Comments:

293 Comments

Prep:

10 Min

Cook:

45 Min

Method:

Bake

Ingredients

1 stick

butter or margarine
10

eggs, slightly beaten
1/2 c

flour
1 tsp

baking powder
1/2 tsp

salt
1 c

chopped green chile (canned is ok)
1 pt

small curd cottage cheese
1 lb

shredded cheddar & monterey jack
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How to Make Green Chile Cheese Squares

Step-by-Step

Melt butter and cool. Pour into large bowl; add eggs, beating slightly. Add in all other ingredients and mix well.
Pour into a buttered 13" x 9" x 2" pan. Bake at 400 degrees for 15 minutes - THEN lower to 350 degrees for 30 minutes.

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About Green Chile Cheese Squares

Course/Dish: Breakfast Casseroles Eggs Cheese Appetizers

Main Ingredient: Eggs

Regional Style: American

Dietary Needs: Vegetarian

Other Tag: Quick & Easy

Hashtags: #eggs #cheese #SQUARES #Brunch #Cottage-cheese #green chile

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