GREEN BREAKFAST BURRITOES

1
Jeri Torrance

By
@jeribarey

This is a favorite of my entire family. It is easy enough to double the recipe, and it reheats for a quick leftover when in a hurry.

Rating:

★★★★★ 1 vote

Comments:
Serves:
8 TO 12 PEOPLE
Prep:
30 Min
Cook:
30 Min

Ingredients

  • 12-18
    eggs
  • small pkg
    jimmy dean sausage{ground)
  • 2 small
    tomatoes
  • 1/2 c
    sour cream
  • 1/2 can(s)
    minced jalepenos
  • 16 oz
    monterey jack cheese
  • small can(s)
    sliced olives
  • 1 pkg
    medium flour tortillas
  • 1 can(s)
    chili verde green sauce

How to Make GREEN BREAKFAST BURRITOES

Step-by-Step

  1. Beat eggs and scramble in large skillet that has been coated with cooking spray. When slightly runny add Sour cream and finish cooking.
  2. In another skillet brown package of Jimmy Dean sausage.
  3. Dice tomatoes and add to sausage. Also add 1/2 can of minced jalepenos to the sausage.
  4. Add sausage mixture to the egg mixture and blend well together. Spoon generously into warmed tortillas one at a time. Fold up the bottoms then roll into a burrito and place in a large baking pan that has been coated with cooking spray.
  5. Place burritos close together with open end on the bottom of the pan.
  6. Sprinkle sliced olives over top of burritos.
  7. Pour can of green chili verde sauce over burritos and make sure they are completely covered.
  8. Sprinkle cheese over all the top and loosely cover with foil.
  9. Bake in 350 preheated oven for 25-30 minutes.

Printable Recipe Card

About GREEN BREAKFAST BURRITOES




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