Goop

1
GENEVIEVE STOKES-YOUNG

By
@GINSHERER

This is the meal our family serves for most special occasions--birthdays, even Christmas and Thanksgiving.

It's easy, quick and all of my mother's grandchildren LOVE it. You can make a little or a lot.

We often prepare TWO large electric skillets full for a holiday meal.

I tell people this will serve 4 or 5...unless one of them is my son or my nephew.

Rating:

★★★★★ 1 vote

Comments:
Serves:
4
Prep:
20 Min
Cook:
20 Min
Method:
Pan Fry

Ingredients

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  • 6 slice
    bacon
  • 4-6 medium
    potatoes, peeled and sliced
  • 6-8
    eggs, beaten
  • 6 slice
    amercan cheese

How to Make Goop

Step-by-Step

  1. Fry the bacon till it is crisp and remove to plate. Tear in pieces. (Sometimes I cut the bacon in 1 inch pieces before I fry it).
  2. Fry potatoes in the bacon grease until they are cooked to taste. (You can slice the potatoes without peeling if you like them that way)
  3. Pour eggs over potatoes and stir so the eggs don't burn.

    Cook until the eggs are set.
  4. Top with slices of cheese (use enough to cover the top). Let it melt and sprinkle bacon over the top.
  5. Serve with catsup, hot sauce, BBQ sauce and a salad or vegatable.

Printable Recipe Card

About Goop

Main Ingredient: Potatoes
Regional Style: American
Other Tags: Quick & Easy, For Kids




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