fully loaded breakfast casserole

Name: Fully Loaded Breakfast Casserole
Prep time: 15 min
Cook time: 20 min
Yield: 6
Ingredients: 1 can(s) crescent rolls; 1 medium onion chopped; 3 - multi colored sweet pepper; 1 can(s) mushrooms or fresh mushrooms; 1 pkg - already cooked bacon; 1 pkg - jimmy deans crumbles breakfast sausage; 8 to 1 doz - eggs; 4 ounce(s) mild cheddar cheese; 4 ounce(s) mozzarella cheese; 4 ounce(s) monterey jack cheese

(2 RATINGS)

109 Pinches

Judith Smith

Lockport, NY

Updated on Mar 22, 2011

this dish is great everyone whom I've made it for just loved it.remember too make it your own add what you like and take away what you don't remember No recipes is written in stone.

Rate

No Image

prep time 15 Min

cook time 20 Min

method ---

yield 6-10 people

Ingredients

1 can crescent rolls
1 medium onion chopped
3 - multi colored sweet pepper
1 can mushrooms or fresh mushrooms
1 pkg - already cooked bacon
1 pkg - jimmy deans crumbles breakfast sausage
8 to 1 doz - eggs
4 ounces mild cheddar cheese
4 ounces mozzarella cheese
4 ounces monterey jack cheese

How To Make fully loaded breakfast casserole

Step 1

sauteed onions,peppers,and mushrooms until onions are soft.

Step 2

beat eggs and scramble but Do Not cook completely leave a little runny. They will finish cooking in oven.preheat oven to 400 degree
Step 3

grease bottom of 13x9 inch pan.then roll out crescent roll place in bottom of pan and press seams together
Step 4

then assemble together starting with adding scrambled eggs,sauteed vegetables,sausage crumbles,bacon crumble,and cover with cheese
Step 5

place in preheated oven and bake about 20 Min's or until eggs look cook and cheese is melted
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes