How to Make French Toast Casserole
- Spread equal portions of the cream cheese on each slice of bread.
- Pour melted margarine in a 9X13 baking pan. Sprinkle with brown sugar and cinnamon; stir.
- Mix together milk, eggs and vanilla; pour over bread. Cover and refrigerate overnight. Uncover and bake at 375 for 40 minutes.
- Serve with maple syrup if desired.