Fiesta Breakfast Casserole

Fiesta Breakfast Casserole Recipe

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Peg Stanley

By
@CookinNow

Works best to make it up the night before so you can just pop it in the oven in the morning. A family favorite. You can easily double the recipe and make in a 13x9 inch dish.

Rating:

★★★★★ 1 vote

Comments:
Serves:
6-8
Prep:
15 Min
Cook:
45 Min

Ingredients

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8 oz
bulk pork sausage
4
eggs
3/4 c
milk
6 c
high quality white sandwich bread-cut in cubes
1 1/2 c
shredded cheddar cheese
1 c
picante sauce or chunky salsa

How to Make Fiesta Breakfast Casserole

Step-by-Step

  • 1Cook sausage until browned, pour off fat.
  • 2Arrange sausage in 2-quart shallow baking dish. Top with bread cubes and cheese. Mix picante sauce, eggs and milk and pour over all. Cover and refrigerate overnight (or at least 3 hours.
  • 3Uncover. Bake at 350 degrees for 45 minutes or until done. Serve with sour cream and salsa or picante sauce on the side.

Printable Recipe Card

About Fiesta Breakfast Casserole

Course/Dish: Breakfast Casseroles, Eggs
Other Tag: Quick & Easy




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