Farmer's Start

Name: Farmer's Start
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4
Cuisine: American
Ingredients: 2 c frozen thawed hash browns; 2 Tbsp milk; 6 eggs; 1/3 c butter; 1 c smoked kielbasa diced or any other meat; 1/2 c diced onion

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By Debi Corey
@HungryCat

Personally I'd use an iron skillet

Rating:

★★★★★ 1 vote5

Serves:

4 - 6

Prep:

15 Min

Cook:

15 Min

Method:

Microwave

Ingredients

2 c

frozen thawed hash browns
2 Tbsp

milk
6

eggs
1/3 c

butter
1 c

smoked kielbasa diced or any other meat
1/2 c

diced onion
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How to Make Farmer's Start

Step-by-Step

In a 1 1/2 quart casserole dish, microwave onion and 2 tablespoons butter, uncovered for 1 minute.
Add potatoes.
Cook, covered for 4-6 minutes.
Beat together eggs, milk, and 1/4 teaspoon pepper.
Stir in meat.
Pour over potatoes.
Cook on high for 4-5 minutes.
Push cooked portion to center after 1 1/2 minutes, then every 30 seconds after.
Let stand 1 minute after cooking to let egg set completely.

Printable Recipe Card

About Farmer's Start

Course/Dish: Breakfast Casseroles

Main Ingredient: Potatoes

Regional Style: American

Other Tag: Quick & Easy

Bauernfrüstuck (Farmer's Breakfast)

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