farmer's breakfast

How To Make farmer's breakfast

• Step 1
  Boil unpeeled potatoes 30 minutes.
• Step 2
  Rinse under cold water, peel and set aside to cool.
• Step 3
  Slice potatoes.
• Step 4
  In a large frypan cook bacon until transperent.
• Step 5
  Add the potato slices; cook until lightly borwned.
• Step 6
  Meanwhile blend eggs with milk and salt.
• Step 7
  Stir in the cubed ham.
• Step 8
  Cut the tomatoes into thin wedges; add to the egg mixture.
• Step 9
  Pour the egg mixture over the potatoes in the frypan.
• Step 10
  Cook until the eggs are set.
• Step 11
  Sprinkle with chopped chives and serve at once.
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!