eggs supreme, grandma w's

Name: Eggs Supreme, Grandma W's
Yield: 8
Cuisine: American
Ingredients: 1 - loaf bread; 2/3 pound(s) velveeta, cubed; 1 pound(s) bacon, fried and crumbled; 12 - eggs; 2 cup(s) milk; 1/2 teaspoon(s) onion salt; dash(es) garlic salt; dash(es) dry mustard

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Recipe by

Megan Stewart

@GSMegan

Middletown, OH

A bacon filled cheesy casserole for breakfast!

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yield 8 serving(s)

method Bake

Ingredients For eggs supreme, grandma w's

1

loaf bread
2/3 lb

velveeta, cubed
1 lb

bacon, fried and crumbled
12

eggs
2 c

milk
1/2 tsp

onion salt
dash

garlic salt
dash

dry mustard

How To Make eggs supreme, grandma w's

1
Butter 9x13. Trim crust from bread, butter one side, cube, and put into pan with the cheese. Combine all but bacon, pour over bread. Add bacon. Cover and refrigerate overnight. Bake at 350 degrees for 40 min covered, and 20 min uncovered.
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eggs supreme, grandma w's

Ingredients For eggs supreme, grandma w's

How To Make eggs supreme, grandma w's

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