Eggs And Sausage Casserole
By
Patsy Fowler
@hellchell1
1
Ingredients
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1 lbsage flavored breakfast sausage
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3 cshredded potatoes (drained and press)
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1/4 cbutter, melted
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12 ozmild shredded cheddar cheese
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1/2 conion finely diced
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16 ozcontainer small curd cottage cheese
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6 largeeggs
How to Make Eggs And Sausage Casserole
- preheat oven to 375 and lightly grease a 9x13 inch casserole dish.
- brown sausage in a skillet over medium heat.
- in a bowl, mix together the melted butter and shredded potatoes, then line them in the bottom and the sides of the casserole dish.
- in a bowl, mix the sausage, cheddar cheese, onion, cottage cheese and eggs. pour over the potato mixture.
- bake for 1 hour or until a toothpick inserted into center of the casserole comes out clean. let cool for 5 minutes before serving.