EGG & SAUSAGE FRITATTA

Name: EGG & SAUSAGE FRITATTA
Prep time: 30 min
Cook time: 40 min
Total time: 1 h 10 min
Yield: 10 - 12
Ingredients: 1 lb sausage, i like jimmy dean w/ sage; 10 eggs; 1 c milk; 1/2 c feta cheese; 1/2 c parmesan regiano cheese; 4 Tbsp basil, fresh; 1/2 c baby spinach, fresh; 8-10 shallots or 1 large white onion; 6 pegs garlic; 1 1/2 tsp pepper, freshly ground; 1 Tbsp onion powder; 1 Tbsp garlic powder; 2 Tbsp mccormick garlic & herb seasoning, (no salt); GARNISH: ON SIDE OF PLATES; avocado slices; chopped tomatoes; sour cream

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By Moe' Butcher
@cookinmoe

I got the idea when we visited a B&B, their recipe was very basic just eggs, & cheese! I added a LOT of stuff to it and made it my own.

Rating:

★★★★★ 1 vote5

Comments:

1 Comment

Serves:

10 - 12

Prep:

30 Min

Cook:

40 Min

Ingredients

1 lb

sausage, i like jimmy dean w/ sage
10

eggs
1 c

milk
1/2 c

feta cheese
1/2 c

parmesan regiano cheese
4 Tbsp

basil, fresh
1/2 c

baby spinach, fresh
8-10

shallots or 1 large white onion
6

pegs garlic
1 1/2 tsp

pepper, freshly ground
1 Tbsp

onion powder
1 Tbsp

garlic powder
2 Tbsp

mccormick garlic & herb seasoning, (no salt)
GARNISH: ON SIDE OF PLATES
·

avocado slices
·

chopped tomatoes
·

sour cream
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How to Make EGG & SAUSAGE FRITATTA

Step-by-Step

Cook SAUSAGE, & drain well.
I cook it in microwave.
Place between napkins and press out the extra oil.
Peel & chop SHALLOTS or ONIONS.
Smash GARLIC, peel & chop into very fine pieces.
Rinse BASIL leaves, chop.
Remove stems, rinse SPINACH and chop.
Beat EGGS and MILK together.
Add SPICES & beat well.
Stir in all other ingredients.
Spray 2 baking dishes divide egg mixture evenly.
Do NOT cover.
Bake 350 30 - 40 minutes.