EASY PEZY BREAKFAST CASSEROLE

Easy Pezy Breakfast Casserole

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michelle minosh

By
@michelle05271970

Little ingrediants and prep for a dish meal.

Rating:

★★★★★ 1 vote

Comments:
Prep:
15 Min
Cook:
40 Min

Ingredients

  • 4 slice
    bread
  • 1 lb
    bulk pork sausage or bacon (cut in to 1 inch peices)
  • 1 c
    sharp mottzarella cheese
  • 6
    eggs
  • 1 tsp
    mustard
  • 2 c
    milk
  • ·
    salt and pepper, to taste

How to Make EASY PEZY BREAKFAST CASSEROLE

Step-by-Step

  1. Tear up the slices of bread and place in a greased baking dish.

    Brown and drain the sausage or bacon (your choice of meat) and spoon over the bread. Then Sprinkle with the cheese.
  2. Beat together eggs, milk, and mustard and pour over the bread and cheese.

    Sprinkle with the salt and pepper to taste.
  3. Pre-heat oven to 350.

    Bake for 35 to 40 minutes.

Printable Recipe Card

About EASY PEZY BREAKFAST CASSEROLE

Course/Dish: Breakfast Casseroles Eggs



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