EASY PEZY BREAKFAST CASSEROLE

Name: EASY PEZY BREAKFAST CASSEROLE
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 0
Ingredients: 4 slice bread; 1 lb bulk pork sausage or bacon (cut in to 1 inch peices); 1 c sharp mottzarella cheese; 6 eggs; 1 tsp mustard; 2 c milk; salt and pepper, to taste

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By michelle minosh
@michelle05271970

Little ingrediants and prep for a dish meal.

Rating:

★★★★★ 1 vote5

Comments:

1 Comment

Prep:

15 Min

Cook:

40 Min

Ingredients

4 slice

bread
1 lb

bulk pork sausage or bacon (cut in to 1 inch peices)
1 c

sharp mottzarella cheese
6

eggs
1 tsp

mustard
2 c

milk
·

salt and pepper, to taste
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How to Make EASY PEZY BREAKFAST CASSEROLE

Step-by-Step

Tear up the slices of bread and place in a greased baking dish.

Brown and drain the sausage or bacon (your choice of meat) and spoon over the bread. Then Sprinkle with the cheese.
Beat together eggs, milk, and mustard and pour over the bread and cheese.

Sprinkle with the salt and pepper to taste.
Pre-heat oven to 350.

Bake for 35 to 40 minutes.

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About EASY PEZY BREAKFAST CASSEROLE

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